No-Cook Strawberry And Cream Trifles Recipe | Strawberry Recipes | Tesco Real Food
Seasonal strawberries mark the beginning of warmer weather, so what better way to use them than a boozy dessert? Find more Strawberry recipes at Tesco Real Food.
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Glass
- Serving bowl
- Spoon
Ingredients
- 400g strawberries, 350g hulled and sliced
- 1 lemon, finely zested and juiced
- 2 tbsp icing sugar
- 175g madeleines, cubed
- 50ml amaretto (optional)
- 300g fresh vanilla custard
- 180ml whipping cream
- 2 tbsp toasted flaked almonds
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