Potato Samosas | Publix Super Markets
Shopping list Ingredients - 2 cups all-purpose flour (+ more for dusting) - 1 teaspoon kosher salt - 2 tablespoons grapeseed oil - 9 tablespoons ice water -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Food processor
- Deep-fry thermometer
- Rolling pin
- Saute pan
- Saucepan
- Colander
- Baking sheet
- Parchment paper
- Plastic wrap
- Paper towel
- Chef's knife
- Cutting board
- Peeler
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Stove
- Refrigerator
Ingredients
- 2 cups all-purpose flour (+ more for dusting)
- 1 teaspoon kosher salt
- 2 tablespoons grapeseed oil
- 9 tablespoons ice water
- Plastic wrap
- Parchment paper
- 2 medium gold potatoes (about 1 lb)
- 1-inch piece fresh ginger
- 1 shallot
- 1 small, fresh jalapeño pepper
- 1/4 bunch fresh cilantro
- 3 tablespoons ghee (or unsalted butter)
- 1/2 teaspoon whole mustard seeds
- 1/2 teaspoon whole cumin seeds
- 1/2 teaspoon ground coriander
- 1/4 teaspoon ground turmeric
- 1/2 teaspoon kosher salt
- 1/2 cup fresh green peas
- 4 cups canola oil
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