30-Minute Ground Beef and Rice Skillet Recipe
Make this quick and easy ground beef and rice skillet dinner with seasoned meat, tomatoes, green chiles, and melted cheese. Ready in just 30 minutes!
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Cooking tools:
- Baking dish
- Skillet
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pot
- Colander
- Mixing bowl
- Oven
- Stove
Ingredients
- 1 pound ground beef
- 1 medium yellow onion, diced
- 1 medium red bell pepper, diced
- 3 cloves garlic
- 1 teaspoon salt
- 1 teaspoon pepper
- 10 ounces Rotel tomatoes with chilies
- 1 cup long grain rice
- 1½ cups beef broth
- 1 tablespoon Worcestershire sauce
- 1 cup cheddar cheese, shredded
- Fresh parsley for garnish (optional)
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