California Artichoke Advisory Board » Artichoke and Roasted Red Pepper Salad with Roasted Red Pepper
Discover the flavors of artichokes in a vibrant salad drizzled with roasted red pepper dressing. Perfect for a tasty and healthy side or light meal.
Ingredients
- 8 medium California artichokes, prepared and cooked as directed for whole artichokes
- 4 red bell peppers
- Lettuce leaves (optional)
- ½ cup sliced red onion
- ½ cup sliced ripe olives
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