Mai Tai
Our Mai Tai uses both Jester Spiced Tropical Rum and Jester Spiced Rum to make a punchy and delicious summer cocktail.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shakespearedistillery.com.
Cooking tools:
- Cocktail shaker
- Fine-mesh sieve
- Julep cup
Ingredients
- 40 ml Jester Spiced Tropical Rum
- 10 ml Cointreau
- 20 ml Fresh Lime Juice
- 10 ml Orgeat Syrup or Almond Syrup
- 10 ml Jester Spiced Rum
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