Seared Rib-Eye Steak with Horseradish Sauce
Seared Rib-Eye Steak with Horseradish Sauce recipe: Try this Seared Rib-Eye Steak with Horseradish Sauce recipe, or contribute your own.
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Cooking tools:
- Mixing bowl
- Measuring spoon
- Measuring cup
- Refrigerator
- Skillet
- Stove
- Spoon
- Plate
- Chef's knife
- Cutting board
- Tongs
Ingredients
- 1/3 c Sour cream
- 1 ds Tabasco sauce
- 2 tb Prepared horseradish
- Oil to cover bottom of pan
- 3 tb Worcestershire Sauce
- 1 tb Vegetable oil
- 2 Garlic minced
- salt
- pepper
- 1 ts Dried oregano flakes
- 2 Steaks; rib-eye (12 oz ea)
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