Aertsoppa (Pea Soup)

Aertsoppa (Pea Soup)

recipewise.net

Hearty Aertsoppa (Pea Soup) with yellow split peas, ham, and veggies—perfect for cold days. Easy to make, nutritious, and comforting.

View full recipe on recipewise.net

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Cooking tools:

  • Stockpot
  • Stove
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Ladle
  • Mixing bowl
  • Airtight container
  • Refrigerator
  • Saucepan
  • Measuring cup
  • Colander

Ingredients

  • 1 1/2 cups yellow split peas
  • 2 quarts cold water
  • 1 1/2 cups diced baked ham
  • 3/4 cup minced onion
  • 3 celery ribs , with tops sliced
  • 1 -2 carrot , diced
  • salt
  • pepper

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