Smoked Pico de Gallo Recipe | Traeger Grills
Traditional pico de gallo with a smoked tomato twist. Who knew smoked tomatoes would be so amazing? Chef Timothy did. Pair it with just about anything.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 3 Cups diced Roma tomatoes
- 1 Whole fresh jalapeño peppers, seeded and finely diced
- 1/2 red onion, diced
- 1/2 Bunch cilantro, cleaned and chopped
- 2 limes, juiced
- To Taste Salt
- To Taste olive oil
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