Vegan Marry Me Butter Beans (30-Minute Dinner) - My Home Made Recipe

Ingredients

• 2 (15 oz) cans butter beans, drained and rinsed
• 1 cup oil-packed sun-dried tomatoes, chopped
• 2 tablespoons reserved tomato oil or olive oil
• 1 cup vegetable broth
• 1 cup cashew cream (or full-fat coconut cream)
• 1 small shallot, finely diced
• 4 cloves garlic, minced
• 1 teaspoon dried oregano
• 1/2 teaspoon dried thyme
• 1/2 teaspoon sweet paprika
• 1/4 teaspoon red pepper flakes (optional)
• Salt and black pepper, to taste
• 2 cups baby spinach
• 1/4 cup fresh basil leaves, torn
• 1 tablespoon fresh lemon juice
• 2 tablespoons nutritional yeast (optional)