Fireworks Parchment Baked Ginger Miso Salmon
 – fireworksbutters

Fireworks Parchment Baked Ginger Miso Salmon – fireworksbutters

fireworksbutters.com

This is the recipe I launched Fireworks ginger miso butter with. I was looking for a no frills, tried and true salmon recipe that could be used in any season. T

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Ingredients

  • 4-6 pre-cut 6 oz servings salmon, skin on
  • 3 green onions sliced in thin strips, they will curl
  • 1 Fireworks Ginger Miso Butter burst
  • Salt and pepper

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