Fireworks Parchment Baked Ginger Miso Salmon – fireworksbutters
This is the recipe I launched Fireworks ginger miso butter with. I was looking for a no frills, tried and true salmon recipe that could be used in any season. T
Ingredients
- 4-6 pre-cut 6 oz servings salmon, skin on
- 3 green onions sliced in thin strips, they will curl
- 1 Fireworks Ginger Miso Butter burst
- Salt and pepper
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