Roasted Artichokes with Lemon Vinaigrette | Willy Street Co-op
Roast artichokes stuffed with garlic and served with a tangy parsley vinaigrette for a delicious and flavorful side dish. Perfect for pairing with main courses.
Ingredients
- 3 large artichokes
- 3 tablespoons fresh lemon juice
- 12 large garlic cloves, peeled
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 tablespoons extra virgin olive oil
- 1/4 small red onion, finely chopped
- 2 tablespoons crumbled feta cheese
- 1/4 cup fresh parsley, chopped
More Like This
Roasted Artichokes with Lemon Vinaigrette Recipe | Co+op
grocery.coop
Recipes Artichokes with Vinaigrette | SOSCuisine
soscuisine.be
Best Roasted Artichokes Recipe - How To make Roasted Artichokes
delish.com
Roasted Artichokes - Recipe | Bonapeti.com
bonapeti.com
Roasted Artichokes with Lemon Aioli Recipe: How to Make It
tasteofhome.com
Easy Roasted Artichokes | Command Cooking
commandcooking.com
Roasted Artichokes With Zesty Lemon Aioli | Wonderful Seedless Lemons
wonderfulseedlesslemons.com
Roasted Artichokes | Schnucks
schnucks.com