Roasted Artichokes with Lemon Aioli Recipe: How to Make It
Petals of savory artichoke leaves are so delicious dipped into a creamy lemon aioli. It may seem intimidating to roast whole artichokes, but the steps couldn't be simpler—and the earthy, comforting...
Keywords
- lemon aioli for artichokes
Ingredients
- 4 medium artichokes
- 2 tablespoons olive oil
- 1/2 medium lemon
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- AIOLI:
- 1/4 cup mayonnaise
- 1/4 cup plain Greek yogurt
- 1/2 teaspoon minced fresh garlic
- 1/4 teaspoon grated lemon zest
- Dash pepper
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