Cucumber and Avocado Soup with Tomato and Basil Salad recipe for managing PCOS and pregnancy on Fert

Ingredients

• 1 large English hothouse cucumber, peeled, diced (about 2 1/2 cups)
• 2 1/2 cups low-fat (1%) buttermilk
• 1 avocado, quartered, pitted, peeled
• 4 tablespoons chopped red onion
• 2 tablespoons chopped fresh basil
• 1/2 cup seeded chopped tomato
• 2 teaspoons fresh lime juice
• 4 tablespoons plain nonfat yogurt