Easy Italian: Hearty Vegan Caprese Salad with Zucchini
Make the classic Caprese Salad with a vegan twist, featuring our favorite vegan mozzarella that brings authentic Italian flavors to life.
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Cooking tools:
- Grill pan
- Kitchen scale
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
- Serving platter
- Plate
Ingredients
- 4 ripe tomatoes
- 240g Vegan Mozzarella
- 1 zucchini
- 2 tbsp Basil Pesto
- 8g fresh basil, for garnish
- 1 tsp olive oil
- Salt
- pepper
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