Lemon Myrtle Prawns with Garlic Butter Recipe
Easy Lemon Myrtle Prawns with Garlic Butter ready in 15 minutes. Fresh, zesty & packed with native Australian flavours. Perfect seafood dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at terrablendz.com.au.
Cooking tools:
- Mixing bowl
- Measuring spoon
- Pan
- Skillet
- Spatula
- Tongs
- Citrus press
- Chef's knife
- Cutting board
- Garlic press
- Serving platter
- Paper towel
- Kitchen towel
- Stove
- Whisk
- Plate
Ingredients
- 500g raw prawns (peeled, deveined, tails off)
- 2 tbsp Terrablendz Rocky Shore Seafood Seasoning
- 3 tbsp unsalted butter
- 3 garlic cloves, minced
- 1 tbsp olive oil
- Juice of half a lemon
- Fresh parsley for garnish
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