Smash Burgers with Jungle Jack – Jungle Kitchen
Crispy-edged, juicy, and dripping with flavour — these Smash Burgers with Jungle Jack are the ultimate plant-based indulgence. Quick to make and packed with smo
Ingredients
- 2 burger buns
- 1/2 can (200g) Jungle Jack
- 4–6 slices Roma tomato
- 4 leaves green lettuce
- 4 slices vegan cheese
- 1/2 small onion, thinly sliced
- Jungle Fire, to taste
- Salt and pepper, to taste
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