Smash Burger Recipe: How to Make It
Try your hand at smash burgers the next time you fire up the grill. You'll begin to miss their crispy, browned edges on all of your other burgers!
Ingredients
- 1 pound ground beef (preferably 80% lean)
- 1 teaspoon canola oil
- 1 teaspoon kosher salt, divided
- 1 teaspoon coarsely ground pepper, divided
- 4 hamburger buns, split
- Optional: Mayonnaise, sliced American cheese, sliced tomato, dill pickle slices, lettuce, ketchup and yellow mustard
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