Vegan Sour Cream & Dill Kale Chip Recipe | Vegan Cooking - Vegan Recipes & Resources
Brock & Marta demonstrate how to make a healthy raw kale chip recipe using the excalibur dehydrator. Ingredients: - 3 Tbsp Olive Oil - 3 Tbsp dried
Keywords
- raw
- recipes
Ingredients
- 3 Tbsp Olive Oil
- 3 Tbsp dried Dill
- 5 Tbsp Nutritional Yeast
- 2 Tbsp Lemon Juice
- 2 Tbsp Apple Cider Vinegar
- 2 Tbsp Water
- 1 Clove Garlic
- ½ tsp sea salt
- ½ tsp black pepper
More Like This
Dehydrator Recipe: Kale Chips with sea salt & smoked paprika
dehydratorreview.net
Dehydrator Recipe: Kale Chips with Tahini
dehydratorreview.net
Kale Chips - Veganuary ZA - Vegan Recipes
veganuary.com
Dehydrator Recipe: Asian kale chips
dehydratorreview.net
Sour Kream and Onion Kale Chips | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Kale Chips | Vegan Nook
vegannook.com
Kale Chips | Healthy Vegan Snack Recipe | Veganuary
veganuary.com
:max_bytes(150000):strip_icc()/8622416-3e1c77b2be3d4f62aa4671b0444844e2.jpg)
Homemade Kale Chips
allrecipes.com