Biomed - Homemade Teff Recipe by Lauren Windas

Ingredients

• 20g yeast
• 2 tsp salt
• 700ml cold water
• 1.5 tbsp honey (if you are vegan use maple syrup)
• 1 egg white (if you are vegan, omit this ingredient)
• 1 tbsp olive oil
• 200g teff flour
• 100g brown rice flour
• 100g buckwheat flakes (or use buckwheat flour if you don’t have flakes)
• 30g psyllium husk
• 55g corn starch