Black Rice with Vegetables
I went out and I had this black rice cooked with zucchinis. Since then, reproducing the recipe at home has been on my mind, especially because it's very tasty
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Cooking tools:
- Saucepan
- Fine-mesh sieve
- Pan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Kitchen scale
- Mixing bowl
- Spoon
- Wooden spoon
- Measuring cup
Ingredients
- ● Black rice 500 g see the rice I bought in step 1
- ● Salt 1 tbsp
- ● Carrots 1 piece
- ● Vegetable oil 50 ml I combined olive oil with a little butter, but it works without
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