Home-baked Bread Recipe
Home-baked bread made from mashed potatoes, sourdough, and seeds—perfect for a special occasion or party. Easy and delicious!
Ingredients
- 750 g floury potatoes
- 7-10 Tbsp Salt
- 3 TABLESPOONS Sugar beet syrup
- 1 sachet (150 g) Natural sourdough
- 1 cube (42 g) Yeast
- 600 g Wheat flour (Type 550)
- 650 g Rye flour (Type 1150)
- 100 g Roasted onions
- 50 g crunchy oats
- 50 g Sunflower seeds
- 50 g Pumpkin seeds
- 7-10 Tbsp Cling film
- baking paper
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