Rancheros Breakfast Bowls | Plant-Based Recipes

Ingredients

• 8 oz vegan chorizo, crumbled
• 13.4 oz black beans, drained and rinsed
• 3/4 cup mojo rojo sauce
• 0.25 oz fresh cilantro, chopped
• 1 avocado, halved, peeled, and diced (pit removed)
• 2 red radishes, thinly sliced
• 1 tbsp vegetable oil*
• Salt and pepper*
• *Not included
• For full ingredient list, see Nutrition.
• ~This recipe has a spicy ingredient! For low-heat, use spicy ingredients as instructed. For no-heat, omit them entirely.~