Cardamom swirls | Recipe | V-ZUG Singapore
Discover our Cardamom swirls recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 500 g white flour
- 1 tbsp sugar
- 1½ tsp salt
- 1 tsp cardamom powder
- ½ yeast cube (about 20 g)
- 150 ml milk
- 100 ml water
- 100 g butter
- 200 g sugar
- ½ tsp cinnamon
- 150 g soft butter
- 2 pinches of salt
- Some milk
- 50 ml water
- 50 g sugar
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