Apricot Macadamia Bread
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Ingredients
- 1207 麵包麵粉 (RedMan Bread Flour) 250g
- 1416 細砂糖 (RedMan Fine Sugar) 35g
- 58415 海鹽 (Deltasal Fine Sea Salt) 3g
- 200231 奶粉 (RedMan Full Cream Milk Powder) 7g
- 12294 高糖酵母 (RedMan Instant Dry Yeast 11 G) 4g
- – 雞蛋 (RedMan Egg) 30g
- 68328 無鹽奶油 (RedMan Unsalted Lactic Butter) 35g
- – 湯種 (Tang Zhong) 25g
- – 水 (Water) 110g
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