Bourbon Barbecue Sauce
Bourbon lends a smoky caramel hint to this spice-laden sauce which is particularly good with pork.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Wooden spoon
Ingredients
- 2 tbsp. unsalted butter
- 2 cloves garlic, minced
- 1 small yellow onion, minced
- 1⁄4 green bell pepper, chopped
- 2⁄3 cup tomato-based chili sauce
- 1⁄3 cup packed brown sugar
- 1⁄4 cup bourbon
- 1 tbsp. Worcestershire sauce
- 1 tbsp. distilled white vinegar
- 2 tsp. honey
- 2 tsp. dry mustard
- 2 tsp. chili powder
- 1 tsp. kosher salt
- 1 tsp. ground black pepper
- 1⁄2 tsp. ground coriander
- 1⁄4 tsp. cayenne
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