Stuffing in a Bundt Pan Recipe

Ingredients

• ◾1 loaf of day old french bread, cubed (or can buy a bag of stuffing bread cubes in the bakery of your grocery store)
• ◾4 slices of bacon
• ◾1 large onion, finely diced
• ◾3 stalks of celery, finely diced
• ◾10 fresh sage leaves, finely chopped
• ◾2/3 cup fresh parsley, chopped
• ◾Salt and pepper
• ◾4 eggs, beaten
• ◾2-3 cups chicken broth
• ◾Cooking spray