Irresistible French Butter Cookies: Crispy, Buttery Delights - My Home Made Recipe
Bake irresistible French butter cookies with crisp edges, sandy centers, and deep butter flavor. This simple Sable Breton style recipe uses egg yolks,…
Ingredients
- ½ cup butter, softened to room temperature
- ½ cup powdered sugar, sifted before measuring
- 1 egg yolk, at room temperature
- ½ teaspoon vanilla extract
- 1 cup plus 2 Tablespoons all-purpose or cake flour
- ¼ cup granulated sugar
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