French Butter Cookies
These French Butter Cookies, also called a Sable, have a slightly crunchy and crumbly texture, and a rich buttery flavor. They are an easy yet elegant Christmas cookie!
Ingredients
- 1 teaspoon vanilla extract
- 1 teaspoon egg white, lightly beaten with 1 teaspoon water
- 1 large egg
- 1/3 cup plus 1 tablespoon granulated sugar
- 1 ½ cups unbleached all-purpose flour
- ¼ teaspoon table salt
- 4 teaspoons coarse sugar
- 10 tablespoons unsalted butter, softened
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