Pumpkin soup

Name: Pumpkin soup
Total time: 40 min
Ingredients: 3 cups pumpkin of your choice, cubed (or 350 g); 1 onion, chopped; 1 large carrot, cubed; 1 bunch of celery stalks, diced; 1 tbsp fresh ginger, chopped; 1 tbsp olive oil; 5 cups vegetable broth or stock (or 1.2 l); ½ tsp ground cinnamon; ⅛ tsp nutmeg; ¼ cup hazelnut butter (or 60 g); Salt; black pepper

challenge22.com

Thick, creamy, and perfectly spiced, this pumpkin soup is basically all those cozy fall vibes in a bowl.

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