Aunt Bert's Fruitcake Cookies Recipe
This recipe for Aunt Bert's Fruitcake Cookies is a twist on the classic fruitcake, turning it into bite-sized cookies that are perfect for holiday gatherings or as a sweet treat any time of year....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 1 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cloves
- 1 cup chopped mixed dried fruits (such as raisins, apricots, and cherries)
- 1 cup chopped nuts (such as pecans or walnuts)
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