Teriyaki Sauce | A Cup Of Cream
Easy to make teriyaki sauce that takes 10 minutes or less to make and is great as a marinade, over rice, or in many other dishes. %%primary_category%%
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupofcream.com.
Ingredients
- 3 tablespoons honey
- 2/3 cup soy sauce (if using low sodium soy sauce, you may want to add a bit of salt)
- 1 ¼ cup water
- ½ cup brown sugar
- 1/8 teaspoon ground ginger powder
- 1 clove garlic, minced
- 3 ½ tablespoons corn starch + 1/3 cup water
- 2 tablespoons sesame seeds
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