Hearty & Comforting Easy Cheeseburger Soup Recipe
Homemade cheeseburger soup brings comfort in a hearty bowl. You deserve a scrumptious recipe that satisfies burger cravings without the bun.
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Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Peeler
- Measuring cup
- Measuring spoon
- Saucepan
- Whisk
- Wooden spoon
- Slotted spoon
- Paper towel
- Ladle
- Serving bowl
- Spatula
- Colander
Ingredients
- 1/2 pound (226 grams) ground beef
- 3/4 cup (120 grams) carrots, diced
- 3/4 cup (120 grams) celery, diced
- 3/4 cup (120 grams) onion, diced
- 4 cups (640 grams) potatoes, diced
- 1 to 2 cups (226 to 454 grams) Velveeta cheese, cubed
- 1 1/2 cups (360 milliliters) whole milk
- 1/4 cup (60 grams) sour cream
- 4 tablespoons (56 grams) butter
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
- 1/4 cup (30 grams) all-purpose flour
- 3 cups (720 milliliters) chicken broth
- 3/4 teaspoon salt
- 1/4 to 1/2 teaspoon black pepper
- Green onions
- Crumbled bacon
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