Chipotle Roasted Cauliflower - Foodcore Nutrition Services
Chipotle roasted cauliflower recipe serves 8, packed with flavor. Perfect for school canteens or corporate snacking. Download now!
Ingredients
- 2 large heads (1 kg) of cauliflower, cut into medium sized florets, or 1kg of frozen cauliflower florets
- 4 garlic cloves, minced
- 4 tbsp olive oil
- 3 tsp of chipotle spice mix
- ½ tsp salt
- ½ tsp pepper
- 2 tbsp lime juice
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