Turkey & Vegetable Stir-Fry - American Liver Foundation
Turkey and vegetable stir-fry recipe for those managing liver diseases, focusing on healthy ingredients. Check out the American Liver Foundation for more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at liverfoundation.org.
Ingredients
- 8 oz ground turkey (98% lean)
- 2 cups mixed vegetables (bell peppers, broccoli, snap peas. Can use frozen)
- 2 tbsp low-sodium soy sauce
- 1 cup brown rice
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