Wisconsin Cheese Soup Ready in 30 Min - Foodie Front

Ingredients

• 2 tbsp unsalted butter
• 1 cup yellow onion, finely diced
• 3/4 cup carrots, finely diced
• 1/2 cup celery, finely diced
• 2 cloves garlic, minced
• 1/4 cup all-purpose flour
• 3 cups low-sodium chicken broth
• 2 cups 2% milk
• 1/2 cup light Wisconsin ale
• 12 oz extra-sharp Wisconsin cheddar, freshly grated
• 4 oz reduced-fat Colby cheese, shredded
• 1 tbsp cornstarch
• 1/2 tsp dry mustard
• 1/4 tsp smoked paprika
• 1/2 tsp kosher salt
• 1/4 tsp black pepper