Traditional Fried Wings with Buffalo Sauce - Kosher.com
The term “Buffalo wings” usually means wings fried in oil, then tossed in a spicy and slightly sweet sticky coating and served hot. Other sauces c
Ingredients
- 4 pounds chicken wings
- 3 teaspoons Haddar Kosher Salt
- oil, such as Gefen Canola Oil, for frying
- 3/4 cup Glicks Hot Sauce or other hot sauce of your choice
- 1/4 cup (1/2 stick) margarine
- 2 tablespoons molasses
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