MEDITERRANEAN MINCE TARTS - Your Recipe Blog

Ingredients

• 4 phylo pastry sheets
• 1 tablespoon olive oil
• 350 g lamb mince
• 1 small onion, grated
• 2 garlic cloves, crushed
• 1 tablespoon Moroccan seasoning
• 2 teaspoons dried oregano
• 1 teaspoon ground coriander
• 1 teaspoon beef stock powder
• ¼ cup currants
• ¼ cup chopped coriander
• 2 tablespoons toasted pine nuts
• natural yogurt, rosemary leaves, to serve
• Maalvleis - Mince