Maine Lobster Rolls - Maine Lobster Recipe
In this recipe, tender Maine Lobster is tossed with mayo, chives and lemon are paired with potato chips for a classic lobster roll.
Ingredients
- COOKED AND PICKED, 1 ¼ LB., 2 EA.
- FRESH, FINELY SLICED CHIVES, ¾ TSP.
- SALT AND GROUND BLACK PEPPER, TO TASTE
- LIGHTLY TOASTED FRANKFURTER ROLLS, 2 EA.
- FRESH BASIL, CHIFFONADE, 1 TBSP.
- CHIFFONADE (STEMS REMOVED) ROMAINE, ¼ CUP
- PICKLE WEDGE OR SLICES FOR GARNISH
- MAYONNAISE, 3-4 TBSP.
- JUICE OF LEMON, ½ TSP.
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