Chocolate Spiced Muffins Recipe | Hersheyland
This Chocolate Spiced Muffins recipe is made of pure deliciousness. Choose either HERSHEY'S SPECIAL DARK Chocolate Chips or HERSHEY'S Semi-Sweet Chocolate Chips.
Keywords
- Beginner
- Christmas & Holiday
- HERSHEY'S
- Dark Chocolate
- Cinnamon
- Breads & Breakfast Pastries
- Fall
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyland.com.
Ingredients
- 2-1/2 cups all-purpose flour
- 1/4 cup HERSHEY'S Cocoa
- 2 tsps baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 cup molasses
- 3/4 cup hot water
- 1/2 cup butter or margarine (1 stick), melted
- 1/2 cup packed light brown sugar
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- 1/2 tsp ground cloves
- 1/2 tsp ground nutmeg
- 2 eggs, slightly beaten
- 1-1/2 cups HERSHEY'S SPECIAL DARK Mildly Sweet Chocolate Chips or HERSHEY’S Semi-Sweet Chocolate Chips
- (optional) powdered sugar
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