Potato Rosti with Smoked Salmon and Boiled Egg - aninas recipes
Crispy potato rosti topped with smoked salmon and a perfectly boiled egg, served with sweet mustard sauce—perfection for lazy weekend brunch.
Ingredients
- 2 large potatoes (peeled )
- salt and black pepper (to season)
- 2 tablespoons melted butter
- 2 tablespoons olive oil
- 3 large eggs
- water for boiling
- 200 gr smoked salmon
- 2 tablespoons fresh dill (finely chopped)
- sweet mustard sauce (to serve)
- cherry tomatoes (to garnish)
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