Safflower oil (raw?, organic) | Foundation G+E
Safflower oil is cold-pressed and can be used in cold dishes (salads), but rarely raw. The proportion of oleic acid and linoleic acid can vary. Organic?
Ingredients
- 90 g bulgur (organic)
- 100 g cherry tomatoes (raw, organic)
- 1 spring onion
- 4 stalks of green mint (raw, organic)
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