Safflower oil (raw?, organic) | Foundation G+E
Safflower oil is cold-pressed and can be used in cold dishes (salads), but rarely raw. The proportion of oleic acid and linoleic acid can vary. Organic?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diet-health.info.
Ingredients
- 90 g bulgur / millet (organic)
- 100 g cherry tomatoes (raw, organic)
- 1 spring onion
- 4 stalks of green mint (raw, organic )
- 1 bunch of fresh parsley
- 4 tbsp safflower oil
- 1 organic lemon
- 4 tbsp pomegranate seeds (raw, organic)
- salt
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