Lasagña-Beef/Veggie - escamil - Hugo deployed website

Ingredients

• 2 tbs olive oil
• 1 lb ground beef round
• 5 cups New Basic Tomato Sauce (above)
• 4 tbs chopped fresh italian (flat-leaf) parsley
• 3 1/2 cup ricotta cheese
• 1 cup chopped cooked spinach
• 1/4 cup grated parmesan cheese
• 1 tbl dried oregano
• 3/4 tsp ground nutmeg
• 8 lasagna noodles, cooked not quite tender
• 3 cups mozzarella cheese
• 1/2 tbs garlic powder