Lasagna Recipe – Mr. Renwick's Online Classroom

Ingredients

• 15 lasagna noodles
• 500 g ricotta cheese
• 300 g mozzarella cheese (sliced)
• 3/4 cup Parmesan cheese (grated)
• 1 egg
• 1/2 tsp salt
• 500 g mild Italian sausage
• 300 g extra lean ground beef
• 1/2 cup onion (diced)
• 4 cloves garlic (crushed)
• 796 mL crushed tomatoes
• 369 mL tomato paste
• 369 mL tomato sauce
• 1/2 cup water
• 2 tbsp white sugar
• 2 tsp dried basil leaves
• 1/2 tsp fennel seeds
• 1 tsp Italian seasoning
• 1 tsp cayenne pepper
• 1 tsp chili powder
• 1 tsp crushed red pepper
• 1/4 tsp ground black pepper
• 2 tsp salt
• 2 cups brown mushrooms (sliced)
• 300 g spinach