Zucchini with cheese - Astray Recipes
1. Preheat oven to 350 F. Lightly grease 8-by-8-by-2-inch baking dish. With stiff brush, scrub zucchini well. Cut crosswise into ¼-inch slices. 2. In medium bow
Ingredients
- 1½ pounds Zucchini
- ¼ cup All-purpose flour
- 1½ teaspoon Salt
- 1½ teaspoon Dried oregano leaves
- ¼ teaspoon Pepper
- ¼ cup Olive or salad oil
- 2 medium Tomatoes; sliced
- 1 cup Dairy sour cream
- ½ cup Grated Parmesan cheese
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