Marinated Tomatoes & Onions Recipe
One of our favs added to my 'Family Favorites Cookbook' many years back, recipe either from a magazine or on line. While good anytime it is super
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Cooking tools:
- Mason jar
- Glass dish
- Refrigerator
- Chef's knife
- Cutting board
Ingredients
- 3/4 cup oil (vegetable oil)
- 1/3 cup vinegar
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 1/2 teaspoon freshly ground pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon ground mustard
- 1 teaspoon dried basil (or more to taste)
- 4 tablespoons minced fresh parsley
- 2 teaspoons minced fresh basil ( or to taste - optional)
- 1 sweet white onion (medium onion, made into rings)
- 2 3/4 to 3 pounds tomatoes (thinly sliced, 6 large tomatoes)
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