Strawberry Applesauce Canning Recipe

Strawberry Applesauce Canning Recipe

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Strawberry applesauce is a delightful twist on a classic favorite that combines the natural sweetness of ripe strawberries with the comforting flavor of apples. Canning this homemade treat lets us...

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Ingredients

  • Apples: 6 pounds of firm, crisp apples, peeled, cored, and sliced
  • Fresh Strawberries: 2 pounds, hulled and halved
  • Granulated Sugar: 1 to 1½ cups, adjusted to taste
  • Lemon Juice: 2 tablespoons to enhance brightness and preserve color
  • Water: ½ cup, to help cook down the fruit without losing intensity
  • Ground Cinnamon (optional): 1 teaspoon to add a warm, spicy note

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