Chicken Chutney Paratha Roll – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Ingredients

• Dahi (Yogurt) 2 tbs
• Hari mirch (Green chili) crushed 1 & ½ tbs
• Adrak lehsan paste (Ginger garlic paste) 1 & ½ tbs
• Kacha papita (Raw papaya paste) 1 & ½ tsp
• Cream 2 & ½ tbs
• Zeera powder (Cumin powder) 1 tsp
• Kali mirch powder (Black pepper powder) 1 & ½ tsp
• Namak (Salt) ½ tsp or to taste
• Chinese salt ¼ tsp (optional)
• Chicken boneless cubes ½ kg
• Oil 2 tbs
• Koyla (Charcoal) for smoke
• Lal mirch powder (Red chili powder) ½ tbs or to taste
• Zeera (Cumin seeds) roasted & crushed ½ tsp
• Chinese salt 1 tsp (optional)
• Namak (Salt) ¼ tsp or to taste
• Tatri (Citric acid) ½ tsp
• Hari mirch (Green chili) 4-5
• Hara dhania (Fresh coriander) 1-2 tbs
• Dahi (Yogurt) 1 Cup
• Maida (All-purpose flour) 2 Cups
• Namak (Salt) ½ tsp
• Pani (Water) as required
• Ghee for frying