Blondies - Bloomcooking
These homemade gluten-free blondies make for the perfect dessert which you can serve up all year round! They are almost a hybrid between cookies and brownies...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bloomcooking.com.
Ingredients
- 1 cup melted Vegan unsalted butter (240 g)
- 2 cups coconut sugar or brown sugar (400 g)
- 2/3 cup unsweetened applesauce (166 g)
- 2 tsp vanilla extract
- 2¾ cups gluten-free flour (330 g)
- 1 tsp sea salt
- 2 tsp baking powder
- 1 cup Vegan chocolate chips (170 g)
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