Cornbread Pudding Recipe
This flavor-packed cornbread pudding has the homestyle goodness you love, combining the creamy comfort of pudding with the familiar satisfaction of cornbread.
Ingredients
- 2 large eggs
- 1 cup sour cream
- 1 can (15-1/4 ounces) whole kernel corn, drained
- 1 can (14-3/4 ounces) cream-style corn
- 1/2 cup butter, melted
- 1 package (8-1/2 ounces) cornbread/muffin mix
- 1/4 teaspoon paprika
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